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Business (part-time)

FdA

The course offers a broad-based range of business modules for students working in a range of organisations. The course uses work-based and distance learning modules to reduce classroom attendance to one evening.

  • Overview
  • Content
  • Additional information
  • How to apply
  • Fees and funding

Course level

Undergraduate

Modes of study

Part time

Attendance

Three years part-time. The study of work-based learning modules and distance learning modules enables students to attend a maximum of one evening a week.

Location

Park Campus

Entry requirements

Standard entry requirements apply. Applicants should have a BTEC National, AVCE or one A level. Relevant work experience and training will be considered in addition to any formal qualifications.  A typical offer would be around 120-140 UCAS tariff points.


 

School

Northampton Business School

Course content

This course is a nationally recognised qualification in the United Kingdom. The modules tend to focus on the work of a range of functional areas within businesses including marketing, finance, human resource management and information systems. While taught modules generally have considerable workplace focus, the FdA includes substantial vocational elements in the form of work-based learning (WBL) modules. Therefore students need to be in suitable employment to succeed on the course.

The qualification comprises a broad-based and practical set of business modules designed to equip students with the relevant knowledge, understanding and skills. As the programme develops, learning moves from a broad understanding of the nature and issues within business onto intellectual discussion and argument around more specialised aspects within business. Work-based learning modules enable students to undertake substantial study and analysis of their working environment.

Stage one

Modules include human resource management, accounting/finance and work-based learning.

Stage two

Modules include managing customers and clients, organisations and behaviour and marketing. Students successfully completing stage two may take an HNC.

Stage three

An additional four modules on a maximum of one evening per week take students up to the Foundation Degree. Taught modules focus on managing information systems, operations management and people management.

Special course features

  • Allows students to join at different stages and accumulate qualifications in line with their career aspirations
  • Attendance is one evening a week
  • Broad based focus on functional areas of business

Typical modules

Click here for a detailed list of modules.

Typical modules include:

  • Accounting and Finance
  • Management Information Systems
  • Marketing
  • Operations Management
  • Organisations and Behaviour
  • Learning through Work

Assessment

Students are assessed by a mixture of coursework and exams.

Career opportunities

As well as career progression for those already in a job, the course provides a very good basis for a range of careers requiring a general management perspective.

Please note students progressing onto the Business and Management top-up degree can take modules from the full-time top-up degree to substitute for distance learning modules.

Course progressions

  • Business and Management (distance learning) BA (Hons)
  • For undergraduate application information please see our how to apply page.

    Current 'Home' and EU undergraduate students: Information on 2012/13 tuition fees

    Fees quoted are for home and EU students commencing their course in the academic year 2012/13. Tuition fees are payable for each year of the course. The fees are subject to annual increases in subsequent academic years.

    Part-time fees

    Year 1: £2000

    Year 2: £2000

    Year 3: £2000

    Funding information

    Funding your study

    Scholarships and bursaries

    The following scholarships may be applicable:

    • The Wilson Endowment Scholarship
    • The Chancellor's Fund
    • The Byrom Award
    • T D Lewis Scholarship

    Download our course factsheet [PDF]

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